Dry Crayfish (oporo) 100g

Not only is Kapenta a very economical source of protein, it is also a tasty and much-loved delicacy in these parts. Below is my recipe for fried, dried Kapenta that I hope you will try and enjoy.

Crayfish is used as seasoning in Nigerian cooking. ... Based on the characteristics of shrimps, I would say that the crayfish we have in Nigeria are more like shrimps. So crayfish can safely be referred to as dried shrimps. They range from very tiny to large ones that can be mistaken for prawn

MANGLA FISH 250g  pack from Nigeria by African Farm & Gardens (AFG)

Dry Stockfish Body 250g by African Farm & Gardens (AFG)

MANGLA FISH 500g  pack from Nigeria by African Farm & Gardens (AFG)

Dry Catfish 250g

African Farm & Gardens (AFG) Fried Macarona Fish 400g

African Farm & Gardens (AFG) Dry Stockfish Head 250 g

African Farm & Gardens (AFG) Dry Stockfish Ear 250 g

AFG Silver fish (Mukene/Omena) 40g