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Category: Cooking Aids
There are 39 products.
Capture the Indian essence of the Caribbean in our specially formulated Caribbean Hot Curry Powder. A classic blend of coriander, turmeric, cumin, chilli, fenugreek, salt, garlic, fennel, pepper and ginger, Tropical Sun Caribbean Hot Curry Powder is ideal to ignite chicken, meat and fish with flavour.
Our Chicken Seasoning is an aromatic blend of herbs and spices that can be used to bring out the hidden flavours of your favourite recipes. You can use our Chicken Seasoning to marinate chicken before roasting or grilling, season stews and soups or enhance your chicken salad.
As with 99% of our seasonings - MSG Free and No Nasties (artificial colours, flavours or preservatives).
Drop us a line and let us know how you use it...
Oregano, literally translated as ‘joy of the mountain’ in Greek, is a member of the mint family. Sometimes called wild marjoram, oregano is similar to marjoram but is not as sweet and has a stronger, more pungent aroma and flavour. As one would imagine, Tropical Sun Oregano highly complements tomato-based foods, including pizza and pasta. It is also popularly used to help tropicalise a wide variety of cuisines from around the world including Jamaican and Latin American. Enjoy!
Set to be beneficial for digestive ailments, fenugreek is used as a herb and spice in Indian, North American and Middle Eastern cuisines. Also known as methi, fenugreek has a slightly bitter taste and is widely used as to flavour curries or is often sipped as a soothing tea. Enjoy!
Milder than its pungent fresh counterpart, dried basil is commonly used in Italian, French and Thai cuisines, especially in tomato-based dishes. Ideal with chicken, lamb and fish, basil is also an essential ingredient in pasta sauces. Basil combines well with oregano, thyme and garlic to add flavour to almost any dish. Enjoy!
Africa's Finest Obe Ata Seasoning , 100 g
Pepper Soup Seasoning
A quality blend of authentic African seasonings. Our Obe Ata Seasoning is a specially formulated mix of fine spices created to provide you with a convenient way of making Obe Ata, the traditional West-African pepper soup.
Be warned: This sauce is not for the faint-hearted. It is made with the world's hottest pepper!
Water, Scotch Bonnet Peppers (17%), Habanero Chilli Peppers, Carrot, Cane Vinegar, Salt, Thickeners: Modified Corn Starch, Xanthan Gym, Antioxidant: Ascorbic Acid, Garlic.
Scallions, Hot Peppers, Salt, Black Pepper, Pimento, Nutmeg, Citric Acid, Sugar, Thyme.
No dish is complete without a little Caribbean kick. Drizzle onto ackee and saltfish, pizza and steaks, mix into curries, soups and stews, Hot sauce on EVERYTHING!
If you like Tabasco, you’ll love Tropical Sun Caribbean Hot Pepper Sauce, a winner of the prestigious Great Taste Award